-
Fresh broccoli, onions, red peppers chopped up with raisins and sunflower seeds and tossed with our own sweet and creamy dressing. Ready for you to serve. -
Chicken breast, bacon and onion top this pizza with a creamy sauce made with Bubi's garlic sauce, topped with lots of mozzarella and then more Bubi's. Available in 12" and Baby Sized. -
30 minutes or less prep time
Burgers have saved our dinners many times over the past two crazy years of working late. Easy to grill or pan fry year round, the only hard part is deciding which burger variety to choose. Current family favourite is Bacon Cheddar, but the Gourmet is a close second. Next choice is deciding which onion rings and fries we should use on a burger night. From Curly Fries to Waffles, Thick Onion Rings to Jersey Shore Seasoned Rings, there are endless combinations to mix it up.Shopping List:
Burgers Buns Rings Fries Burger Toppings Raw Veggies (if Mom's home)Shopping List: Schinkels' Chicken Schnitzel Pelmen Perogies Frozen Beans Garlic Sauce Sour cream for the perogies Butter or Oil for frying -
Cafe Amsterdam Speculaas Almond Fingers Almond Rounds Almond Mini Rounds Peanut Koekies -
A Family Tradition Since 1902
The Cahill family have been farming the lush green pasturelands of Newcastle West in Co. Limerick since 1902. We are one of the oldest artisanal cheese making families in Ireland using time-honoured methods and recipes passed down through the years to create our outstanding speciality cheddar cheese, matured to perfection. Today we employ a small, skilled team of 20 people overseen by the fourth generation of the Cahill family marrying our traditional skills and old recipes with modern technology.We only use 100% natural, locally sourced ingredients with our cheddar being made using pasteurized milk from grass-fed cows.(I stole that from their website, obviously)Our cheese has won recognition from around the globe having won a Gold Star from the Guild of Fine Foods and Silver at both the Great Taste Awards and the Mondial du Fromage.
-
A low carb pasta made by al Denté Pasta Company Roasted Garlic Fettuccine Basil Fettuccini Egg Fettuccini -
The same crust we use for our Gluten Free Sausage, Bacon and Onion Pizza. Simply thaw, top, bake and enjoy. The options are limitless.
-
From their website:
From our family to yours: The Butcher’s Grill products are always made with the finest ingredients and we only use meat from Canadian farmers. Our products contain no preservatives, no artificial flavours and no fillers. We pride ourselves in providing your family with the best quality and tastiest products. The Butchers Grill Cevapi… everyone’s favourite Cevapi!How it all Began
It started in 1984, when Savo Vuckovic began making Cevapi for his family in the former Yugoslavia. Years later, after immigrating to Canada he worked as a butcher, but always dreamed of doing more. In 2004 he purchased Marina’s Deli in Windsor, Ontario, and this enabled him to share his Cevapi with everyone. A family owned and operated business, he and his sons began making Cevapi for their customers and they quickly became “everyone’s favourite Cevapi”. With our Cevapi being enjoyed locally, we wanted others outside Windsor to experience our family recipe. Branded under The Butcher’s Grill Cevapi, you can find our Cevapi at Schinkels' Meat Market -
Charcuterie Trays have your choice of Brie or Olives in centre, with gourmet meats and premium cheeses. $45 or $70
-
We make our cheese balls in store, using three different recipes. Cheddar Bacon Jalapeno Cheddar Bacon Asiago Vegetable -
Made in store with potatoes, butter, sour cream and cheddar cheese. And then topped with more cheese. Pre-cooked, just heat and serve. -
30 minutes or less:
Schinkels' Chicken Bits are the easiest way to get dinner started. Have some defrosted for any day you need a fast dinner option. For a quick prep meal, simply cut the top, dump into a skillet with oil and cook through. Then, just add some veggies and a simmer sauce, and serve over cooked rice or noodles. Easy and Delicious. And Easy.
Shopping List:
. 
Chicken Bits Simmer Sauce Rice or Noodles Onions, peppers, mushrooms
Quick Links
Business Hours
Monday – Thursday
9 a.m. – 6 p.m.
Friday
9 a.m. – 8 p.m.
Saturday
9 a.m. – 6 p.m.
Sunday
Closed
Location
24 Talbot St N,
Essex ON
N8M 1A4
(519) 776-7541
Copyright © 2015 - Schinkels Meat Market | Terms and Conditions | Privacy Policy | Sitemap | Powered by Web Geeks