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Product Catalogue

A SAMPLING OF WHAT WE OFFER

  • Christmas Specialty Cheeses

    Only here for the Holidays...

    Every year, our Cheese Suppliers offer us a variety of cheeses that we have to order back in March. They are unique, usually holiday themed and delicious. And only here until they are gone. Some never to be seen again. But don't fear, there will be new ones next year.
     

  • Ravioli

    This is one meal I can be sure every time that there will be no left-overs. Just as easy as any pasta dish, having a bag of frozen ravioli on hand is the key to being ready for that night when time is short, and appetites huge. Andrea's Recipe here

    Grocery List:

    1 1/2 lb Ground Beef Beef broth 1 onion 1/2 lb mushrooms 1 jar Pasta sauce Zesty Italian Dressing 2 pkg frozen ravioli Cheddar, Monterey, or Colby

     

  • Stroganoff – 30 minutes or less

    30 minutes or less prep time, then simmer until dinner:

    I prefer to use tender beef strips or chopped up leftover roast (the few times there are left over roasts around) but in a pinch have used ground beef and have settled on this recipe as my usual go to. It's pretty easy to throw together in the after school crazy, but you do need to watch the pot a bit. Shopping List:

    1 1/2 lb Tender beef strips or ground beef Butter or oil 1 reg.Onion some Mushrooms Beef broth Sour cream Cream of mushroom soup Egg noodles

     

  • Stroganoff – 30 minutes or more

    30 minutes or more:

    My Dad made a great stroganoff using beef stew – his recipe is here, and it’s pretty easy and delicious, but it takes a fair bit of chopping and dicing.

    Shopping List:

    1 1/2 lb Beef Stew Butter or oil 2 cloves Garlic Bay leaf Thyme Oregano 4 medium carrots Celery 2 medium Onions 1 lb Cremini mushrooms Sour cream Flour Egg noodles

     
     

  • Chicken Schnitzel

    30 minutes or less prep time

    Chicken Schnitzel made fresh in store with premium trim Chicken Breasts in a seasoned breading. Easy to pan fry on medium heat in butter or oil. Just a few minutes each side until centre is cooked through. Perogies, Garlic Bread and Green Beans on the side made this meal complete in less than 30 minutes. Boil the perogies until they float, them brown in oil for a crisp finish. Steam Green Beans and use Bubi's or any garlic spread to make your own garlic bread.   Shopping List: Schinkels' Chicken Schnitzel Pelmen Perogies Frozen Beans Garlic Sauce Sour cream for the perogies Butter or Oil for frying    
     

  • Schinkels’ Beef Stroganoff

    Let Schinkels’ Cook for you:

    Schinkels’ makes a creamy, delicious stroganoff in 1 lb servings. Already precooked, and ready for you to heat in the oven or microwave.

    Shopping List:

    Schinkels' Beef Stroganoff Premade Micromeal

     
     

  • Burgers, Rings and Fries

    30 minutes or less prep time

    Burgers have saved our dinners many times over the past two crazy years of working late. Easy to grill or pan fry year round, the only hard part is deciding which burger variety to choose. Current family favourite is Bacon Cheddar, but the Gourmet is a close second. Next choice is deciding which onion rings and fries we should use on a burger night. From Curly Fries to Waffles, Thick Onion Rings to Jersey Shore Seasoned Rings, there are endless combinations to mix it up.

    Shopping List:

    Burgers Buns Rings Fries Burger Toppings Raw Veggies (if Mom's home)
      Shopping List: Schinkels' Chicken Schnitzel Pelmen Perogies Frozen Beans Garlic Sauce Sour cream for the perogies Butter or Oil for frying    
     

  • Perogie Lasagna – 30 minutes or more

    30 minutes or more:

    Easiest Lasagna-style casserole out there. less than 10 minutes prep time, then an hour in the oven. Easy and Delicious strikes again. Simply layer pasta sauce, frozen perogies, pasta sauce, ricotta or cottage cheese, pasta sauce and then more cheese.

    Shopping List:

    Pasta Sauce Frozen Perogies Ricotta or Cottage Cheese Sliced Mozzarella or Waxless Gouda Shredded Parm or Asiago

  • New York Steak, Fresh Bread and Caesar Salad

    30 minutes or less prep time

    Steak is a perfect, "don't feel like cooking, but do feel like eating" kinda meal. Pair it with a Caesar Salad and fresh Blak's buttered bread for an easy, no fuss meal that feels like you are going out for dinner without going out.

    Shopping List:

    New York Steaks Caesar Salad Kit Blak's Vienna Loaf Steak Seasoning or Steak Sauce of choice  

  • Sirloin Pork Chops, Asparagus and Potatoes

    30 minutes or less:

    Sirloin pork chops are tender, juicy and easy to grill or pan fry. Won't be long to have dinner ready with diced potatoes and asparagus sides. Frozen seasoned diced potatoes are easy to prepare - just place on cookie sheet and bake for 15 - 20 minutes. Grill your asparagus right on the same grill after you flip the chops, or steam them lightly to tender-crisp and season with salt and pepper.

    Shopping List:

    Sirloin pork chops Asparagus Seasoned Diced Potatoes

     

  • Sirloin Roast, Homemade Mac & Cheese, Veggies

    30 minutes or more:

    Sirloin Tip Roast or Sirloin Steak Roast - both make amazing medium rare roasts that can be paired with pasta on nights you have a little time. Use a thermometer to ensure its cooked to your preference. Try a homemade mac and cheese for a gourmet side that goes great with any favourite veggie.

    Shopping List:

    Pasta Sauce Frozen Perogies Ricotta or Cottage Cheese Sliced Mozzarella or Waxless Gouda Shredded Parm or Asiago

  • Chicken Bits and Simmer Sauces

    30 minutes or less:

    Schinkels' Chicken Bits are the easiest way to get dinner started. Have some defrosted for any day you need a fast dinner option. For a quick prep meal, simply cut the top, dump into a skillet with oil and cook through. Then, just add some veggies and a simmer sauce, and serve over cooked rice or noodles. Easy and Delicious. And Easy.

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    Shopping List:

    Chicken Bits Simmer Sauce Rice or Noodles Onions, peppers, mushrooms

Quick Links

Business Hours

Monday – Thursday
9 a.m. – 6 p.m.

Friday
9 a.m. – 8 p.m.

Saturday
9 a.m. – 6 p.m.

Sunday
Closed

Location

24 Talbot St N,
Essex ON
N8M 1A4
(519) 776-7541

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