Ready-to-Serve Meals & Sides Archives - Page 2 of 3

Schinkels’ Cabbage Rolls

Oma still makes these almost every week in store with fresh cabbage, a beef/pork/rice mixture that is seasoned just right. Pre-cooked, just heat and serve.

Schinkels’ Lasagna

Made in store the old fashioned way - layers of noodles, beef, sauce and cheese. 350°F for 45 minutes to an hour, depending on size. Available in 1 lb, 2 lb and 4 lb containers.

Alfredo

Made in store with fettuccini noodles and a creamy, buttery sauce. Pre-cooked, just heat and serve.

Cheesy Mashed Potatoes

Made in store with potatoes, butter, sour cream and cheddar cheese. And then topped with more cheese. Pre-cooked, just heat and serve.

Made in store with fresh potatoes, cheddar, Schinkel's Legacy bacon, green onions, Bubi's Garlic Sauce, Ted Farron's With a Kick Sauce and Joyful Lynn's Seasoning. Pre-cooked, just heat and serve. Or place under your broiler for the extra crispy sizzle.

Green Bean Casserole

Made in store with Green Beans, Red Onions, Coloured Peppers, and Cheddar in a creamy mushroom sauce and topped with French's Fried Onions. 350°F for 15-20 minutes

Fiesta Portobello Mushrooms

Fresh Portobello mushrooms stuffed with a mixture of seasoned quinoa, cheddar, black beans, coloured peppers, red onions and corn. Bake or grill at 350°F for 15-20 minutes, or until heated through.