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Hand peeled and chopped eggs, seasoned lightly in a creamy salad dressing. Simply delicious and ready for you to serve on a bun, in a wrap or with a fork.
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Roasted Beets and Carrots sliced thin and mixed with Feta and a sweet Catalina dressing. Simply delicious and ready for you to serve.
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Tender rotini noodles with chopped dill pickles and cheddar cheese in a creamy dill dressing. Simply delicious and ready for you to serve.
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Cheese filled rice balls in a store-made creamy blush sauce, topped with shredded mozzarella
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Made in store with real cheese, cream and tender elbow noodles and then topped with more cheese.
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Made in store with bacon, onions and perogies with a vinegar sauce and cheddar cheese. Fully cooked, just reheat and serve.
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Made in store with ground beef, veggies and creamy mashed potatoes. Fully cooked, just reheat and serve.
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Chicken breast, bacon and onion top this pizza with a smoky BBQ sauce and lots of mozzarella Available in 12" and Baby Sized.
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Chicken breast, bacon and onion top this pizza with a creamy sauce made with Bubi's garlic sauce, topped with lots of mozzarella and then more Bubi's. Available in 12" and Baby Sized.
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Oma still makes these almost every week in store with fresh cabbage, a beef/pork/rice mixture that is seasoned just right. Pre-cooked, just heat and serve.
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Made in store the old fashioned way - layers of noodles, beef, sauce and cheese. 350°F for 45 minutes to an hour, depending on size. Available in 1 lb, 2 lb and 4 lb containers.
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Made in store with fettuccini noodles and a creamy, buttery sauce. Pre-cooked, just heat and serve.
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Made in store with potatoes, butter, sour cream and cheddar cheese. And then topped with more cheese. Pre-cooked, just heat and serve.
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Made in store with fresh potatoes, cheddar, Schinkel's Legacy bacon, green onions, Bubi's Garlic Sauce, Ted Farron's With a Kick Sauce and Joyful Lynn's Seasoning. Pre-cooked, just heat and serve. Or place under your broiler for the extra crispy sizzle.
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Made in store with Green Beans, Red Onions, Coloured Peppers, and Cheddar in a creamy mushroom sauce and topped with French's Fried Onions. 350°F for 15-20 minutes
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Fresh Portobello mushrooms stuffed with a mixture of seasoned quinoa, cheddar, black beans, coloured peppers, red onions and corn. Bake or grill at 350°F for 15-20 minutes, or until heated through.
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Made in store with bacon, onions and potatoes with a vinegar sauce. Fully cooked, just reheat and serve.
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Beef, Pork, Chicken, Shrimp and Salmon Kabobs We make all our Kabobs in store, using fresh ingredients and seasonings that bring out flavour. We have more than 20 different recipes and styles of kabobs that rotate in and out of our fresh counter depending on product availability. Our most popular varieties are available in boxes of 14 in the freezer year round. If you have your heart set on a select flavour, please call the store to order and we will let you know when we will be making them next.
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Pre-cooked - just heat and serve. Great on the grill, or diced into salads.
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Made in store, Legacy wieners are sandwiched between two lean ground beef patties with cheese and woven with bacon. Great on the grill - medium heat for 34-45 minutes. Do not flip.
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Ground fresh daily in store. Add to ground beef for a tastier, juicier burger, meatball, loaf or casserole.
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Ground fresh daily in store. The options are endless with lean ground beef - Meatballs, meatloaf, burgers, etc., etc.
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Schinkels' Legacy Deli Meats - always Gluten Free, MSG Free and Dairy Free
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Schinkels' Legacy Black Forest Hams cut to approximately 1/2 inch and vac'd to optimize freshness
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Schinkels' Legacy Smoked Pork Chops cut to approximately 3/4 inch and vac'd to optimize freshness