Let Schinkels’ Cook for you:
Schinkels’ makes a creamy, delicious stroganoff in 1 lb servings. Already precooked, and ready for you to heat in the oven or microwave.Shopping List:
Schinkels' Beef Stroganoff Premade Micromeal
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We have a number of recipes that we will stuff portobello mushrooms with. Sometimes it's Spinach Feta Italian Sausage, sometimes it's Fiesta Quinoa with black beans and corn, sometimes it's Jalepeno Cheddar Sausage. It's always Easy and Delicious. And Easy.
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Sometimes the simplest combinations become favourites around here. Susceptible to market availability Simply bake or grill at 350F for 8-15 minutes. -
Made in store with Chicken, rice, broccoli and cheddar in a cream sauce. Fully cooked, just reheat and serve. -
Made in store with bacon, green onions, & sour cream Fully cooked, just reheat and serve. -
Made in store with bacon, onions and egg in a light and flaky pastry crust Fully cooked, just reheat and serve. -
Made in store with bacon, onions and potatoes with a vinegar sauce. Fully cooked, just reheat and serve. -
Fresh Portobello mushrooms stuffed with a mixture of seasoned quinoa, cheddar, black beans, coloured peppers, red onions and corn. Bake or grill at 350°F for 15-20 minutes, or until heated through. -
Made in store with Green Beans, Red Onions, Coloured Peppers, and Cheddar in a creamy mushroom sauce and topped with French's Fried Onions. 350°F for 15-20 minutes -
Made in store with fresh potatoes, cheddar, Schinkel's Legacy bacon, green onions, Bubi's Garlic Sauce, Ted Farron's With a Kick Sauce and Joyful Lynn's Seasoning. Pre-cooked, just heat and serve. Or place under your broiler for the extra crispy sizzle. -
Made in store with potatoes, butter, sour cream and cheddar cheese. And then topped with more cheese. Pre-cooked, just heat and serve. -
Made in store with fettuccini noodles and a creamy, buttery sauce. Pre-cooked, just heat and serve.
