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We have a number of recipes that we will stuff portobello mushrooms with. Sometimes it's Spinach Feta Italian Sausage, sometimes it's Fiesta Quinoa with black beans and corn, sometimes it's Jalepeno Cheddar Sausage. It's always Easy and Delicious. And Easy.
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A low carb pasta made by al Denté Pasta Company Roasted Garlic Fettuccine Basil Fettuccini Egg Fettuccini -
A premium cheese that is available in 5 varieties. BellaVitano is a unique Cheddar-Parmesan hybrid created by cheesemaker Mike Matucheski at his Sartori Company of Antigo, Wisconsin. Merlot Tennessee Whisky Espresso Balsamic Raspberry -
We start with a trimmed, lean pork loin roast, and season it with Joyful Lynn's Gourmet Rub, then wrap it in a woven mat of thick cut Schinkel's Legacy Bacon. Great for the Oven, BBQ, smoker or Traeger. -
Sometimes the simplest combinations become favourites around here. Susceptible to market availability Simply bake or grill at 350F for 8-15 minutes. -
We take our already amazing Beef Tenderloin, and wrap it in thick cut Schinkel's Legacy bacon. Take your special occasion to the next level. -
Finally - a dessert you can feel good about. Made in Ontario by people who are passionate about quality deserts.
Elite Sweets takes pride in developing premium quality desserts that contain:
REAL CREAM
REAL CREAM CHEESE
REAL BUTTER
BELGIUM CHOCOLATE
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We make our cheese balls in store, using three different recipes. Cheddar Bacon Jalapeno Cheddar Bacon Asiago Vegetable
Quick Links
Business Hours
Monday – Thursday
9 a.m. – 6 p.m.
Friday
9 a.m. – 8 p.m.
Saturday
9 a.m. – 6 p.m.
Sunday
Closed
Location
24 Talbot St N,
Essex ON
N8M 1A4
(519) 776-7541
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