Buy Online - Page 5 of 7 - Schinkels Meat Market

Pinwheel Tray

Seasoned cream cheese and thin sliced gourmet deli meats rolled in whole wheat and white wrap. Perfect bite sized pieces to add to any plate. Small 80 pieces $48 Large 160 pieces $95

Pork Chops

Sirloin Chops are boneless dark meat - juicy and tender Butterfly are boneless chops cut from the loin, lean and white Centre Cut Chops have both the loin chop and the tenderloin, divided by a bone.

Pork Shoulder Roast (or Butt Roast)

Pork Shoulder Roasts are also know as the Butt Roast. They are the low and slow roast, that, when cooked long enough, are tender and pull apart easily with a fork to make the juiciest Pulled Pork.

Pork Steak

Pork Steaks are cut from the shoulder. These grill up wonderfully over higher heat than most pork cuts, and are tender and juicy.

Potato & Egg Salad

Hand cut potatoes and eggs with onion, celery and green peppers in a creamy salad dressing. Ready for you to serve.

Potato Wedges and Diced Potatoes

Deli Potato Wedges are seasoned and bake up with a crisp outside and a soft inside. Seasoned Diced Potatoes are great as a simple side, as an amazing topper to a casserole, or fried up with eggs and ham. Bake or Grill for best results

Ravioli

This is one meal I can be sure every time that there will be no left-overs. Just as easy as any pasta dish, having a bag of frozen ravioli on hand is the key to being ready for that night when time is short, and appetites huge. Andrea's Recipe here

Grocery List:

1 1/2 lb Ground Beef Beef broth 1 onion 1/2 lb mushrooms 1 jar Pasta sauce Zesty Italian Dressing 2 pkg frozen ravioli Cheddar, Monterey, or Colby

Rice Pilaf

San Fran Chicken

Schinkels' own 9 Veggie Julienne Mix wrapped in Havarti Cheese, seasoned lightly, then wrapped in a fillet of boneless, skinless Chicken Breast Simply bake or grill at 350F for 20-30 minutes.

San Fran Salmon

Schinkels' own 9 Veggie Julienne Mix wrapped in Havarti Cheese, seasoned with dill, then wrapped in a fillet of fresh salmon Simply bake or grill at 350F for 10-15 minutes. Only Available when Fresh Salmon is Available

Sandwich Tray

Buns, Wraps or sandwiches made with gourmet meats such as Roast Beef, Black Forest Ham, Oven Roasted Turkey, Summer Sausage, or Montreal Smoked Beef as well as cheese, lettuce, tomato and butter. Mayonnaise and mustard available upon request. $5/ portion Portion = 1 bun, 1/2 wrap, 1 sandwich Preferences may be requested when placing your order.

Schinkel’s Legacy Bacon

Schinkel's Legacy Award-Winning Bacon is simply better. Cut thick in counter, but we will cut to customer's preference as well. Schinkel's Legacy Bacon makes everything Better.

Schinkel’s Legacy Ham Kielbossa Coil

Chunks of cured hams are blended with fine cuts of pork and a unique seasoning with a garlic accent, it is then smoked and fully cooked.

Schinkel’s Legacy Ham Kielbossa Coil Sticks

Chunks of cured hams are blended with fine cuts of pork and mixed with a rich spice blend, highlighted with cracked peppercorn and a strong garlic flavour. This is stuffed into a natural hog casing, linked, then smoked and fully cooked.

Schinkels’ Beef Stroganoff

Let Schinkels’ Cook for you:

Schinkels’ makes a creamy, delicious stroganoff in 1 lb servings. Already precooked, and ready for you to heat in the oven or microwave.

Shopping List:

Schinkels' Beef Stroganoff Premade Micromeal

Schinkels’ Burgers

Schinkels' Burgers are second to none. We make all our burgers in store, using fresh ingredients and seasonings that bring out flavour. Pure Beef Patties are 1/4 lb of 100% Schinkels' Lean Ground Beef. That's it. Simple and Delicious. Hand Pressed Patties are the same 100% Lean Ground Beef, but they are hand pressed into patties about 1/3lb each. The Classic Burger is a gluten free patty made with lean ground beef, onions and light seasonings that are just right. Gourmet Burgers are made with 80% beef and 20% pork for a juicier experience. There's fresh cut onions, crumb and seasonings to give this burger some extra wow value. Monster Size Burgers are thick and juicy with minimal shrinkage. They are made with our lean ground beef, and then seasoned with onion and spices and have a crumb mixture to hold it all together. Monster sized at 6oz each. Bacon Cheddar Burger

Schinkels’ Cabbage Rolls

Oma still makes these almost every week in store with fresh cabbage, a beef/pork/rice mixture that is seasoned just right. Pre-cooked, just heat and serve.

Schinkels’ Kabobs

Beef, Pork, Chicken Kabobs and more. We have more than 15 varieties, rotating frequently in our meat counter year round. Our most popular varieties are also available in boxes of 14 kabobs, wrapped in pairs. We also do Cheese Kabobs, Shrimp Kabobs, Vegetable Kabobs.

Schinkels’ Kabobs

Beef, Pork, Chicken, Shrimp and Salmon Kabobs We make all our Kabobs in store, using fresh ingredients and seasonings that bring out flavour. We have more than 20 different recipes and styles of kabobs that rotate in and out of our fresh counter depending on product availability. Our most popular varieties are available in boxes of 14 in the freezer year round. If you have your heart set on a select flavour, please call the store to order and we will let you know when we will be making them next.