Buy Online - Page 13 of 14 - Schinkels Meat Market

Bacon Wrapped Chops

We take a thick cut pork chop, wrap it in thick cut bacon, and then season it with an Orange Maple Seasoning. All you need to do is grill on medium heat until the internal temperature is 140F (about 30-40 minutes).

Bacon Wrapped Beef Tenderloin

We take our already amazing Beef Tenderloin, and wrap it in thick cut Schinkel's Legacy bacon. Take your special occasion to the next level.

Bacon Pork Loin Roast

We start with a trimmed, lean pork loin roast, and season it with Joyful Lynn's Gourmet Rub, then wrap it in a woven mat of thick cut Schinkel's Legacy Bacon. Great for the Oven, BBQ, smoker or Traeger.

Bacon Chicken Caesar Salad

Fresh Romain with chunks of bacon, flakes of parmesan and strips of chicken with a creamy Caesar dressing and crunchy croutons. Ready for you to simply toss in your own bowl before serving.

Bacon & Onion Quiche

Made in store with bacon, onions and egg in a light and flaky pastry crust Fully cooked, just reheat and serve.

Baby Back Ribs

Baby Back Ribs are meatier and thicker than side ribs. "Company Style Ribs"

Asparagus Rolls

Sometimes the simplest combinations become favourites around here. Susceptible to market availability Simply bake or grill at 350F for 8-15 minutes.

Armstrong Cheeses

Armstrong Cheese - We love Armstrong Cheese - full of flavour and creamy goodnesses, and it slices so well.

Arancini Rice Balls in Blush Sauce

Cheese filled rice balls in a store-made creamy blush sauce, topped with shredded mozzarella

Applewood Vintage

Smoke flavoured Cheddar Cheese Ichester, England

Applemoes (Applesauce)

Multiple Varieties of Applemoes

Andrea’s Chicken Delight

Asparagus, wrapped in Provolone, wrapped in Prosciutto, wrapped in a boneless, skinless Chicken Breast, and then lightly breaded. Simply bake or grill at 350F for 30-40 minutes.

A SAMPLING OF WHAT WE OFFER