Jalepeño Cheddar Burritos

Jalepeño Cheddar Burritos

Ingredients:

4 Schinkels’ Legacy Jalapeño Cheddar Smoked Sausages
4 – 10 inch flour tortillas
1 cup shredded lettuce
1 cup diced tomatoes
1/2 cup slice avocado
1/4 cup chopped cilantro
sour cream
salsa

Grill sausages on BBQ on medium heat until puffed or split

Warm tortillas in microwave or in a large, dry skillet.

Top each tortilla with a grilled sausage. Sprinkle with lettuce, tomatoes, avocado, cilantro and sour cream.
Fold in sides and roll to enclose filling.

Serve with salsa.

Note:
1. substitute prepared guacamolé for the avocado/sour cream if not in season
2. Warming the tortillas in a dry pan before warming brings back a “fresh baked” texture and flavour.

Jalapeno 1

Share This Story, Choose Your Platform!

Pork Steak2Tangy Grilled Pork Steaks
ButterflyHerbed Butterfly Pork Chops

Andrea’s Blogs

Got Leftovers?

Ever wonder what to do with your leftovers? You know, when there are three chicken

More Blogs
Recipe Blogs
Customer Picture Blog
Go to Top